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Establishment located in the hills above Menton Garavan district, near the Italian border.
Mauro Colagreco is the executive chef.
Four menus are offered:
1) The tasting menu at 55 €
2) The tasting menu at € 80
3) The lunch menu at € 35 (except Sunday)
4) The menu Carte Blanche € 90
The property is composed of several areas: the restaurant, lounge and terrace.
there is can accommodate 200 people for cocktail reception.
In summer, from April to October, 200 guests for a seated meal if 150 the rest of the year on two floors.
Bar open from 11:00 to 0:30

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